Neil A. Carousso produces and co-hosts WCBS Newsradio 880’s Small Business Spotlight series with Joe Connolly. Click here to watch the weekly video segments featuring advice for business owners on survival, recovery and growth opportunities.

The Latest

  • The New Age Word-of-Mouth Marketing

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    By Joe Connolly and Neil A. Carousso

    NEW YORK (WCBS 880) — Word-of-mouth can still be the most effective marketing for businesses.

    Long Island Spine Specialists, P.C. discovered this when they were forced to find new patients on their own. The rapid consolidation of hospitals and physicians in recent years have left non-affiliated practices to develop their own marketing.

    “Our referral patterns dried up in terms of private practice doctors,” said Dr. Thomas Dowling, founding partner of Long Island Spine Specialists. “I’d say less than 50 percent now of physicians are in private practice where the rest are employed and there’s some financial reward or incentive to stay in a system rather than refer outside a system.”

    He told Joe Connolly on the WCBS Small Business Spotlight, sponsored by Dime Community Bank, that, like many businesses today, the practice uses reviews and client testimonials on its website to find new patients.

    “What our practice has now noted is that word-of-mouth and your reputation now is more of how we get patients than actual physician referral; although, those are still out there as well,” said Dr. Dowling.

    Long Island Spine Specialists keeps its servers in-house and has a full-time IT staff to manage its website security.

    Dr. Dowling has been in practice for more than 30 years. Since then, the health care industry and his field of medicine has changed drastically.

    “When I started, there was very little technology available in terms of instrumentation,” he said, noting there were few advancements between the 1960s and 1980s when he earned his certifications.

    The hallmark of any entrepreneur, Dr. Dowling saw an opportunity to help people where there was a void for both surgical and non-surgical solutions.

    “There’s some modifications but very few back then and there was a lot of opportunity to develop better techniques for surgery,” he said.

    Robotics and stem cell procedures are used more commonly to treat herniated discs with a shorter recovery time, according to the surgeon.

    “The navigation, basically, like your car or GPS, (is) a guided way to enter the spine as we’ve gone from open surgery where we actually see the anatomy to going through minimally invasive through smaller incisions or percutaneously, meaning not even making a real incision, we need special interoperative guidance to help us make sure that we’re in the right spot,” said Dr. Dowling.

    The spinal surgery industry today is booming. It’s valued at $9.35 billion, and by some economic forecasts, the industry will reach $13.8 billion by 2025.

    Long Island Spine Specialists has a small piece of the pie with four locations across Nassau and Suffolk Counties. The practice is made up of a team of board-certified orthopedic surgeons who have sub-specialties in spine surgery. Dr. Dowling told WCBS 880, though, most of their patients can avoid surgery.

    “We have a lot of patients who present with neck pain, shoulder pain, back pain, hip pain, and sometimes, they’re doubly blessed. They have a shoulder problem then a neck problem, they have a back problem or hip problem, or really, their hip pain manifests itself as back pain and vice versa,” he said, continuing, “So, there are people I’ve seen who had hip replacements wondering why they never got better; it was really their back.”

    Dr. Dowling said the field has grown as people incur back problems from poor posture and long hours hunched over a computer.

    “The most common reason people go to the doctor is for a cold,” he said. “The second most common reason is for back pain.”

    See more on marketing and running a medical practice on the Small Business Spotlight video above.

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  • Small Business Comeback Tour: Bagels by Jarrett

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    By Joe Connolly and Neil A. Carousso

    WEST ORANGE, NJ (WCBS 880) – Jarrett Seltzer tapped into a “cult” following of bagel lovers.

    Just before the pandemic, Seltzer started giving away his homemade bagels out of his home kitchen.

    “I decided to make a dozen bagels and post (on Facebook) that I had them and give them out,” he said. “I said to everyone the rule is you get one bagel, you have to post a review about it and you have to pay it forward somehow in town.”

    Seltzer told Joe Connolly on the WCBS Small Business Comeback Tour, sponsored by PSE&G, the response was overwhelming. He opened a pop-up shop where he continued to give away bagels to gain a following before opening his business about two years later in West Orange.

    “We are absolutely continuing to grow by word of mouth,” he said, pointing to a fall surge in bagel sales.

    Seltzer said growth accelerated when they were forced to do curbside only in the pandemic and discovered how they would separate themselves from other bagel shops. Bagels by Jarrett added sliders and fried chicken sandwiches with bagels, which became big hits among their regular customers.

    “It’s almost this interesting cult of people that love food and I don’t put anything out that isn’t incredible,” he said.

    Bagels by Jarrett is expanding its kitchen in January and will add dinner takeout service.

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  • 92nd Street Y Goes Global with Success of Virtual Events

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    By Joe Connolly and Neil A. Carousso

    NEW YORK (WCBS 880) — This iconic New York cultural institution has amassed a worldwide following after making the digital pivot.

    The 92nd Street Y drew 5 million viewers in all 50 states plus 200 countries for its various online programs in the last year. In a typical pre-pandemic year, about 300,000 people would walk through its Upper East Side doors.

    “The trick was to increase interactivity to make sure that people felt that the person that they were watching was in some way responding to them,” said Seth Pinsky, CEO of 92nd Street Y. “The way I like to describe it is that we went from competing with YouTube with videos that talked ‘to’ our audience to eventually finding our own version of these videos by creating programming that spoke ‘with’ our audience and that really was, I think, the key to our success.”

    On the WCBS Small Business Spotlight, sponsored by Dime Community Bank, Pinsky told Joe Connolly and Neil A. Carousso 92Y tried new ways of doing virtual programs until they discovered how to differentiate themselves from the steep competition.

    “I don’t think that every production necessarily has to be top top quality,” he said. “I think really it’s the combination of a level of quality that’s high enough that it’s not distracting to people, but again, it’s those extra intangible elements like the creation of community that when added to that are what I think pull audiences in, and over time, keep them.”

    The 92nd Street Y has a full slate of original programs, classes and performances. Some of them are now exclusively virtual for their global audience even though the center in Manhattan is back open after being shut down during the height of the COVID-19 pandemic.

    “The idea of creating content and just giving it away was something that over the long-run, we realized, wouldn’t be sustainable. And so, in some cases, we started to put our programming behind a paywall, and, amazingly, what we found was that our audience was willing to pay for the content,” said Pinsky.

    He told WCBS 880 that roughly 60 percent of the 92nd Street Y’s new paying virtual audience members are from outside the New York Metropolitan Area and live in all parts of the world.

    “Suddenly we realized that we were no longer just a New York institution, we were truly a global institution,” Pinsky said.

    See how to make virtual events better and engage new customers through quality digital content on the Small Business Spotlight video above.

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  • Small Business Comeback Tour: BrownMill Company

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    By Joe Connolly and Neil A. Carousso

    NEWARK, NJ (WCBS 880) – This small business has created a local lifestyle brand and an experience in Downtown Newark.

    Justis Pitt-Goodson told Joe Connolly business is “booming” at BrownMill Company since opening a retail location at 49 Halsey St. in June.

    On the WCBS Small Business Comeback Tour, sponsored by PSE&G, Pitt-Goodson explained they had built their online brand over the last 12 years, but it was always a dream of his to have a brick-and-mortar store. He took advantage of lower rents during the COVID-19 pandemic and set up shop.

    “The community came out and supported and it’s been up from there,” said Pitt-Goodson.

    Connolly pointed out it seems the custom tailor has a local barbershop feel where customers come to hang out.

    “People consider it a hub of creativity and a place of inspiration,” Pitt-Goodson said.

    Part of that inspiration comes from within. The recent Rutgers University graduate is motivated by his father to pay success forward, so BrownMill Company was founded as a social enterprise.

    The company co-sponsors Giving 1/10th – a community garden in Newark that aims to increase access to fresh and organic vegetables for local residents. BrownMill Company also hosts weekly basketball camps in Pitt-Goodson’s hometown of Piscataway.

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  • Small Business Comeback Tour: Child’s Play Challenge Courses

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    By Joe Connolly and Neil A. Carousso

    SCOTCH PLAINS, NJ (WCBS 880) – There’s no obstacle this couple can’t crush.

    Lauren and Matt Borawski from Scotch Plains, Union County are the founders of Child’s Play Challenge Courses, which designs portable obstacle courses for people ages 2 and up. They’ve become the toast of kids’ birthday parties, but they also run programs for adults and special needs individuals of all physical abilities.

    “We didn’t want to compete with all of the other ninja gyms,” Lauren told Joe Connolly. “We come to you.”

    On the WCBS Small Business Comeback Tour, sponsored by PSE&G, the couple explained how they pivoted to meet demand for COVID-safe outdoor experiences. One of those pivots included setting up obstacle courses at summer camps that kept kids in a so-called bubble to prevent the virus from spreading among unvaccinated age-groups.

    “We go right to the schools, we go right to the camps,” said Lauren who has 30 years of experience in event planning and as a TV operations manager.

    Her husband, Matt, designs the courses, and as a certified personal trainer, he leads their exercise programs.

    Child’s Play Challenge Courses is now operating in seven states and the Borawskis are looking to franchise the business as they finish their strongest year in terms of revenue despite the pandemic.

    “We’ve had over 100,000 people crushing our courses and that’s what’s so great and so unique about us is that we go to wherever this event, party, school, function is.”

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